Broccoli and apple soup

Ingredients:

8 c. Broccoli florets, cut into small pieces
2 Onions, minced
2 Tbsp. Flour
2 Apples (without the heart, peeled and diced)
2 c. Apple juice
8 c. Chicken broth
To taste Salt and pepper
To taste Cream

Instructions :

  • Sauté onion in oil with flour.
  • When the onion is transparent, add the broccoli and cook for 2-3 minutes over medium-high heat.
  • Add remaining ingredients and cook for 50 minutes.
  • Liquefy in food processor, reheat and add cream to taste.

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