Ingredients:
1 Tbsp. | Butter |
1 (2 c.) | Large leek, sliced |
4 c. | Tomatoes cut into chunks |
5 | Carrots (1 ½ c.), sliced |
2 | Cloves minced garlic |
1 10 oz | Can beef consommé |
1 7 oz | Can tomato sauce |
1 tsp. | Sugar |
2 c. | Milk |
3 Tbsp. | Fresh basil or 2 tsp. dried basil |
Instructions:
Source: Le lait