Cost

Subscription price: The price is adjusted to the number of weeks included in the subscription. Thus, if you withdraw a certain number of weeks from your subscription, or if you subscribe after the beginning of the season, the system will automatically calculate the price to be paid based on the number of baskets you'll receive.

Family Farmers Network fee: This amount include administrative fee, handling and the Family Farmers Network fee of $18 (+ tx). This $18 (+ tx) contribution will be entirely donated to the Family Farmers Network and will support farmers in the logistics, marketing and promotion of their organic baskets. It also makes it possible to develop the formula to offer it to a larger number of citizens. By subscribing to our farm, you contribute to maintaining a strong, supportive and dedicated network for its members!

Note: If a subscriber participates in more than one CSA project (i.e. at least one basket for the summer season and one fall basket), he/she pays the $18 contribution (+ tx) once between January 1st, 2023 and December 31st, 2023.

Cost of Summer/Fall Basket

Cost of Winter Basket

Number of payments

The full cost is payable upon registration and there are two ways to proceed:

1. A one-time payment;
2. Four (Summer/Fall baskets) and two(Winter baskets) payments, which must be both set at the registration time.

We can adjust the number of payments according to your needs. To do so, please contact us at 819-983-4858.

Methods of payment

1. With your financial institution (Valid with Caisse Popluaire Desjardins and RBC Royal Bank):
•  From the supplier list, select "Ferme aux pleines saveurs".
•  In the field "reference number", enter the customer number (including zeros), located next to your name on the  invoice.
• If you opt for several payments, please program them as soon as you subscribe.
2. Online payment by credit cards. Please note that if you choose several payments, they are not programmable by credit card. You will therefore have to repeat the payment transaction on each scheduled payment date.
3. E-transfer
• Please send it to comptabilite@legumesbiologiques.com.
4. Pre-authorized debit
• Please send the filled and signed authorization form along with a void mentionned cheque by mail. 
5. Cheque
• To "Ferme aux pleines saveurs" and mail to the following address: 1038, rang Ste-Madeleine, St-André-Avellin (QC), J0V 1W0.
• Please write the customer number located next to your name on the  invoice.